Makes: 2 Servings
Ingredients:
1/3 Cup Water
1/4 Cup Tortilla Chips – Broken
1 Cup Rice
1/3 Cup Cheddar Cheese – Shredded
2 Teaspoons Chili Powder
8 Oz Tomato Sauce
Directions:
1. Combine water, chili powder, and tomato sauce
in a pan & boil.
2. Add rice & steam w/ lid on for 7-12 minutes.
3. Add cheese & mix thoroughly.
4. Add broken tortilla chips.
5. Serve!