Sep 5 2009

The Best Holiday Appetizer

Holidays are for the season, keep the family together and meet friends and relations to refresh old memories forgotten. All this is incomplete without a good meal.
We support that was prepared? A healthy recipe for a holiday can go a long way to help us plan a great holiday.
Let’s talk about a “Holiday Appetizers”.
Tips from […]

Feb 5 2009

Zucchini Blossoms, Cretan Style

Zucchini Blossoms, Cretan Style
Servings:  6
 
     30    Zucchini blossoms
      3 tb Olive oil
      4    Scallions, minced
      1    Garlic clove; minced
    1/3 c  Raw long grain rice
    1/2 c  Canned tomatoes; drained
      3 tb Chopped parsley
      3 tb Chopped fresh mint or dill
           Salt & freshly ground pepper
    1/2 ts Granulated sugar
 
  Soak the stems in cold […]

Feb 5 2009

Pumpkin Walnut Phyllo

Pumpkin Walnut Phyllo “snails”
Servings: 20
 
      1    Pumpkin (4 to 4 1/2 lbs.)
    1/2 c  Granulated sugar
      2 tb Ground cinnamon
      1 c  Chopped walnuts
      1 lb Commercial phyllo sheets
    1/2 c  Olive oil or butter; melted
 
  Cut the pumpkin in half, remove and discard the seeds, the peel using a
  sharp knife.  Grate the pumpkin […]

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