Feb 5 2009
Greek Tomato Sauce With Olive Oil
Servings: 1
2 tb Olive oil
1 sm Onion; chopped
2 Garlic cloves; minced
2 lb Fresh tomatoes*
1 ts Granulated sugar
1/4 c Red wine
Salt & freshly ground pepper
1 Stick cinnamon (optional)
2 Sprigs parsley; chopped
1 Sprig fresh basil; chopped
*Note: Tomatoes should be peeled and chopped if fresh, or you […]
