Crispy Chicken with Honey Dipping Sauce
Prep Time:20 mins.
Ready In: 29 mins.
Serves: 8 servings
Ingredients:
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1 cup MIRACLE WHIP Salad Dressing
1/4 cup honey
2 Tbsp. Dijon mustard or Chinese hot mustard
2 Tbsp. peanut butter
4 boneless skinless chicken breast halves (about 1-1/4 lb.) , cut into strips
1-1/2 cups finely crushed potato chips or POST TOASTIES Corn Flakes
Preparation:
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MIX salad dressing, honey, mustard and peanut butter. Remove 1/2 cup of the salad dressing mixture; set remaining aside.
BRUSH chicken with 1/2 cup of the salad dressing mixture; coat with crushed chips. Place on greased cookie sheet.
BAKE at 425 degrees F for 7 to 9 minutes. Turn. Bake an additional 4 to 5 minutes or until lightly browned. Serve with remaining salad dressing mixture as dipping sauce.
GREAT Substitute: Substitute KRAFT Mayo: Real or Light Mayonnaise for the salad dressing