Garlic Soup Recipe
Servings: 6
1 c Garlic, peeled & minced
1 tb Onion, chopped
2 tb Olive oil
2/3 c Tomatoes
1 qt Stock
Pepper
Croutons
Combine garlic & onion in a bowl. Heat oil in a large pot. Add garlic & onion & saute till soft. Do not brown. Add chopped tomatoes & stir in well. After a few minutes, stir in stock & pepper. Simmer for 15 minutes. Add salt if desired.
Serve with croutons.