Cooking Tips & Recipes With Step by Step Instructions

Pastillas De Leche

Pastillas De Leche

(No-cooking)

  • 2 cups powdered milk
  • 1 can condensed milk (300 ml)
  •    white sugar for rolling
    Gradually sift powdered milk in condensed milk. Mix and blend evenly, using spoon, then, knead with hand.
    Set aside for 5-10 minutes before shaping into small balls. Roll on sugar. Wrap in cellophane.

VARIATIONS:
Pastillas de Nangka:

  • Add to basic recipe ½ cup fresh, finely chopped nangka.Mocca Pastillas:
  • Dissolve 1 tbsp. Instant coffee and 2 tbsp. Unsweetened cocoa, in ¼ cup boiling water. To the basic recipe, increase powdered milk by ¼ cup.Pinipig Pastillas:
  • Using the basic recipe, roll the pastilles balls on toasted pinipig (coat well), pressing a little to the ball. Then, roll on sugar.
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